Mains

Lor Hon Chy (Monk's vegetables)

£5.50

Doubled cooked pork belly with salted vegetables

£6.30

Sea spiced chicken with aubergine

£6.30

Fresh oyster with roast pork slices

£7.50

Braised to-fu with roast pork slices

£5.50

House special treasures

Mixed meat in oyster sauce

£6.50

Fresh stir fried lobster

Cooked with wine, ginger, garlic and spring onions

£19.50

Steamed sea bass

Steamed with ginger & spring onions OR chilli & blackbean sauce

£15.50

Five willow fish

A sweet & sour favourite

£7.50

Peking drunken fish

Sliced fish in a shaohsing wine sauce

£7.50

Grilled fish Peking style

Fish lightly coated with egg and skilfully grilled

 £7.50

Grilled fish Szechuan style

Fillet of fish in a hot spicy Szechuan sauce

£7.50

Quick fried Peking prawns

Cooked with garlic, ginger and sweet vinegar

£7.50

Quick fried Szechuan prawns

Cooked with a hot spicy Szechuan sauce

£7.50

Kung Po prawns

Fried with garlic and a chilli sauce and served in a woven bird’s nest

£7.50

Scallops with Chinese greens

Stir fried with Chinese vegetables

£8.80

Yau Pao' scallops

Stir fried scallops Hong Kong style

£8.80

Asparagus and scallops in Emperor’s sauce

An exotic savoury mix of chilli and seafood

£9.50

Mussels stir fried with blackbean sauce

£7.50

Satay squid & prawns

£7.50

Seasonal Chinese Vegetables

£5.00

‘Silver string’ Stir fried beansprouts with chopped chilli and garlic

£4.00

Broccoli & mushrooms in oyster sauce

£4.50

Sea spiced aubergines

£4.50

Fried mixed seasonal vegetables

£4.00

Blackbean French beans

£4.50

Ma Po To-Fu

£4.50

Asparagus & straw mushrooms

£5.50

Sea spicy three delicious

Fried mixed seafood with bamboo shoots & fungus in a spicy sauce

£8.80

Kung Po scallops & prawns

Cooked in hot chilli sauce with water chestnuts

£8.80

King prawns in ginger & spring onions

Quick stir fry with shaohsing wine

£8.80

Mandarin fillet steak

Cooked with ginger, garlic and a mandarin sauce

£8.80

Black pepper fillet steak

Cooked with bamboo shoots, green peppers and onion

£8.80

Chicken and beef

Beef and chicken slices with chilli & blackbean sauce

£7.80

Lamb in ginger & spring onions

Quick stir fry with shaohsing wine

£8.80

Spicy chilli lamb

Fresh chilli & peppers stir fried with a lightly sweetened sauce

£8.80

Squid & Prawns in Emperor’s sauce

An exotic savoury mix of chilli and seafood

£8.50

Braised duck fillets

Duck slices with bamboo shoots and Chinese mushrooms

£7.50

Braised duck with pineapple & pickled ginger

£6.50

Roast duck Cantonese style

£7.00

Roast duck with fresh sliced orange

£6.50

Grilled chicken Peking style

Fillet of chicken cooked in wine and a garlic sauce

£6.00

Kung Po chicken

£6.00

Lemon chicken

£6.00

Fried chicken with cashew nuts

Served in a woven birds nest

£7.00

Chef's special grilled fillet of chicken

Japanese style with teriyaki sauce

£6.50

Chicken Szechuan style

£6.00

Chilli Chicken

£6.00

Sweet & sour chicken (Cantonese style)

£5.80

Sliced chicken with chilli & blackbean sauce

£5.80

Curry chicken Canton style

£6.00

Shredded beef with chilli in a bird's nest

Finely shredded beef, deep fried with a chilli sauce. Hot & spicy

£7.00

Beef with chilli & blackbean sauce

£6.50

Beef with oyster sauce

£6.50

Beef with Chinese greens

Stir fried with Chinese vegetables in an oyster sauce

£6.50

Char Siu' roast pork Cantonese style

Roast lean pork in a honey dressing

£6.00

Traditional sweet & sour pork Hong Kong style

£5.80

Double cooked pork 'Szechuan style'

Steamed pork with cabbage, bamboo shoots in a hot yellow bean sauce

£6.00

Green Curry Beef OR Chicken

£6.50

Stir fried meat or mussels

Stir fried meat or mussels in a Thai curry paste, coconut milk,
fish sauce & Thai stock with mushrooms, potatoes, aubergine,
chilli, lime juice, Thai ginger, lemon grass, garlic & coriander
Mussels

 £7.00

Duck

£7.50

Lamb

£6.50

Red Curry King prawns

£7.50

Stir fried seafood

Stir fried seafood in a Thai curry paste, coconut milk, fish sauce
& Thai stock with mushrooms, potatoes, aubergine, chilli, lime juice,
Thai ginger, lemon grass, garlic & coriander
Mixed seafood

£7.80

Fish

£7.50

Mussels

£7.00

Jungle Curry (Kaeng Pa) King prawns

£7.50

A very spicy, chilli curry

A very spicy, chilli curry paste with green beans,
aubergines, carrots and Thai herbs.
Beef OR Chicken

£6.50

Duck OR Lamb

£7.50

Mussels

£7.00

Young Chow fried rice

£3.80

Fried rice with egg

£2.50

Steamed rice

£2.00

Pineapple king prawn rice

£4.50

Coconut rice

£3.20

Spicy fried rice - Singapore style

£4.50

Singapore fried rice noodles

£5.20

Seafood chow mein

£7.50

Chicken chow mein

£4.50

Beef chow mein

£4.50

Plain fried noodles with beansprouts

£3.00

Pad Thai noodles with prawns

£7.50